Flesh-Eating Bacteria Deaths Reach Double Digits as Infections Rise

Public health officials are sounding the alarm about a flesh-eating bacterium that has killed at least 10 people in the U.S. Read on for more about this danger, including what parts of the country need to be on alert.

At Least 10 People Dead at Hands of Flesh-Eating Bacteria

A flesh-eating bacterium has infected dozens of people in Louisiana and Florida, killing at least 10 of them. Officials in Florida have confirmed four deaths among the 21 cases, while Louisiana has reported six deaths among its 17 cases.

Vibrio vulnificus is an extremely rare bacterium that is found in warm saltwater and brackish water.  The bacteria can enter the body through open wounds or broken skin. However, most people contract vibriosis through the consumption of raw or undercooked shellfish. The danger is particularly great in oysters.

Most healthy people who contract vibriosis develop mild symptoms. These symptoms include chills, fever, low blood pressure, and blistering skin. While many people will fully recover, the bacteria is much more dangerous in individuals with compromised immune systems, notably sufferers of chronic liver disease. Serious infections can quickly evolve into a life-threatening condition requiring medical treatment.

Roughly 20% of the people who contract the bacteria will die, sometimes within a day of the onset of symptoms. Other severe cases may result in limb amputations.